12pm - Until Late Everyday
Open During Public Holidays Apart From Xmas.
Terms and Conditions
Important Booking Information Please call the restaurant directly if the below conditions are not suitable or you do not receive a text confirmation on 07 5527 5700
. You may be allocated seating at either our Communal Dining Table or Kitchen Counter seating on high chairs. If you require low seating at a table, please call the restaurant directly and we will endeavour to accommodate your seating request. All reservations prior to 7pm will be for a 2 hour duration. If you require a longer dining time, please choose a later reservation time or call the restaurant directly.
You will receive a text message confirmation shortly after you successfully complete a reservation. If you do not receive a text message please call the restaurant as your booking may have been unsuccessful. Please ensure you supply a correct contact number - if we cannot contact you to confirm your reservation may not be guaranteed.
If you are running late please call the restaurant to advise. If you have not arrived or called the restaurant after 15 minutes your table may be reallocated. Group Bookings
For bookings of 9 or more, please contact the restaurant directly or use our Group Booking Enquiry Form on this website.
We look forward to welcoming you to Mamasan Kitchen + Bar
Click here if you read, understand and accept our terms of agreement.
Group Booking Enquiry
Please complete the below details if you would like to make a group reservation or if you require more information. Our Functions Co-ordinator will contact you to assist in planning your event.
One Hat - Good Food Guide 2018
One Hat - Brisbane Times Good Food Awards 2017
Savour Australia - Wine List Award for Small Comprehensive 2016
Lined with relics procured from all over South East Asia, the lights are soft with hues of red as you enter through the concrete and cherry blossom peppered doorway. Tantalising oriental aromas dance throughout the restaurant, as you’re seated under the watchful gaze of a beautiful woman in a red dress.
A menu that follows the perfect blend of tradition and modern cuisine from South East Asia, combined with a zesty cocktail list, beckons you to piece together the secret ingredients of the Gold Coast’s hottest dining experience.
Book a Function
Mama loves a celebration! Make Mamasan Kitchen + Bar your next destination for special event, corporate function or birthday.
We can accommodate all group sizes, from small gatherings up to a maximum 100 seated guests. We invite you to explore our inspiring selection of versatile spaces that will best reflect your special occasion and impress your guests.
Our Semi – Private Banquet Table is also available for more intimate groups of up to 10 guests.
Join us at Mamasan Bar for pre and post-dinner drinks or small stand up canapé events upon request.
A Mamasan Kitchen + Bar Gift Voucher is the perfect gift for someone who enjoys a unique dining experience. A fantastic treat for special occasions or corporate gifts
Gift vouchers are available to purchase online for receipt via email or in person for hard copy collection.
27th of June | 6:30 PM
After the huge success of the sell-out event for the Nikka Master Class last week we are now releasing a limited number of seats for round two of Mamasan Kitchen + Bar’s MASTER CLASS SERIES to be held on Wednesday June 27th and hosted by passionate whisky expert and SUNTORY Ambassador Dan Woolley.Read More
Suntory Whisky embodies the harmony that exists between Japanese nature and Japanese people. This unique fusion establishes Suntory Whisky as an art form.
Let's Do Lunch - July
1st - 30th of July
Mamasan is proud to be part of LET’S DO LUNCH when it returns during GOOD FOOD MONTH in July. It’s a fabulous opportunity to experience the creme de la creme of dining at a great price.Read More
Experience a showcase of Head Chef Ray Choi’s favourite lunch time dishes, including mouth-watering Spanner Crab Ravioli Dumplings and pillowy, cloud-like Bao Buns, paired with a glass of premium wine or beer for just $38 from July 1 – 31.
Only restaurants awarded a 2018 Chef’s Hat are asked to host this wonderful experience, so join us for an afternoon of sheer foodie indulgence. Reservations recommended, gluten free and vegetarian options available.